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Organo Gold Coffee – How is Organo Gold Coffee Processed?
People typically associate coffee with fresh roast, rich aroma and mocha flavors – not mushrooms! Yet they are at the core of Organo Gold’s success story.
Holton Buggs, Vice President of Sales at Ganoderma Bio Inc, refers to it as KISS (Keep It Simple, Smart). To do so, Ganoderma products must already be widely consumed before being introduced as new offerings with Ganoderma extract.
As coffee is an ubiquitous part of life, most people consume it daily. By infusing this beloved beverage with powerful mushrooms such as Lion’s Mane and Cordyceps, ORGANO offers a revolutionary new way of experiencing coffee – adding energy, focus and immunity support with each sip! Their mushroom coffee varieties transform your daily cup-of-joe experience.
Ganoderma, an ancient medicinal mushroom that grows on logs and has long been used in traditional Chinese medicine, is at the core of this company’s success. ORGANO is the sole North American company working in partnership with Ganoderma to bring this “treasure of the earth” directly to Western consumers. Their patented process carefully cracks open organic Ganoderma spore shells without crushing their precious contents inside, without risking crushing precious and microscopic contents within. ORGANO products stand out as being of superior quality and potency due to its proprietary processes that enable delivery of higher concentrations of Ganoderma-derived medicinal compounds into every serving of coffee and other products from ORGANO. As a result, consumers will experience innovative products of high-quality that they will appreciate, share with friends and embrace as part of their everyday routines.

