Coffee often gets a bad rap for being an energy boosting stimulant that keeps us awake; but in actuality it has many other health benefits, including stimulating your brain, supporting weight management and supporting normal blood sugar levels. Green coffee beans – regular coffee beans prior to roasting – provide even greater health advantages due to their chlorogenic acid content; this antioxidant plays a key role in increasing focus, improving heart health and naturally controlling sugar.

Coffee beans naturally contain polyphenols – powerful antioxidants that protect cells and fight disease – while green coffee bean extract has been discovered to contain even higher concentrations. One form of these polyphenols, chlorogenic acids, are responsible for many of its benefits such as increased metabolism, reduced body fat and improved brain function.

Green coffee bean extract contains chlorogenic acid that has beneficial effects on cardiovascular system health, according to one study. According to this research, chlorogenic acid in green coffee bean extract was shown to significantly impact lipid profiles and improve blood pressure for patients diagnosed with type 2 diabetes, as well as increase overall antioxidant capacity and inhibit inflammation factors that play a part in heart disease development.

Consumption of coffee and tea has long been known to improve insulin sensitivity, reduce glucose levels and decrease blood pressure – qualities which are especially useful for those living with prediabetes or type 2 diabetes. Studies have also suggested that green coffee beans contain chlorogenic acid which could help manage your blood sugar levels as well as decrease liver carb absorption.

Green coffee bean extract is often taken as a dietary supplement to aid weight management and achieve healthier weight results. It has the power to boost metabolism, suppress appetite and speed up fat burning; but it should be noted that green coffee bean extract may contain caffeine – an innocuous but mildly addictive stimulant; those sensitive to caffeine should refrain from using products containing this ingredient.

Mintel reports indicate that 37% of US consumers are interested in products which provide them with a sense of wellness, such as green coffee bean extract. It’s most frequently taken in pill form or capsule form; however, you could add smoothies, juices and other nutritional beverages with CGA-7 to give a boost to nutritional benefits. It was recently granted GRAS (generally recognized as safe) status by the FDA so CGA-7 can now be added in various food products at varying amounts; for best results always consult with your primary care physician regarding dosage and usage requirements before including new supplements into your diet; they can advise on correct dosage requirements and usage details.