Magic mushrooms contain compounds called psilocybin and psilocin that alter people’s perception of reality and induce altered states of consciousness, with various mind-altering effects being part of psychedelic culture and being used by users for various purposes such as eating them, making tea from them or taking pills containing these compounds. Magic mushrooms have recently become part of culture with anecdotal evidence showing them helpful for treating depression, anxiety and posttraumatic stress disorder (PTSD).

One of the most popular methods for consuming mushrooms is through tea brewing, which can be done either with fresh or dried mushrooms. Fresh mushrooms must be carefully cultivated and grown so as to contain high concentrations of psychoactive chemicals; when dry they may be cut up into pieces or ground into powder for use in beverages or baked goods. People can also take capsule-form mushrooms from many companies selling boutique mushroom products in this form.

Tea with mushrooms typically involves steeping them for 20-40 minutes in hot water, usually starting out by soaking the mushrooms in lemon juice for increased potency (known as lemon tekking) before steeping, while other people add ingredients like sugar or caffeinated beverages to enhance its effect.

When making mushroom tea, it’s essential that mushrooms are chopped as finely as possible, providing maximum surface area with water. Furthermore, it should be done at a low temperature as high temperatures can damage beneficial compounds found within mushrooms. It is advisable to have someone present during your mushroom experience – this way if something goes amiss they can provide guidance or remind you to breathe and stay calm.