With adaptogens like Reishi, Lion’s Mane, and Cordyceps as its base, our coffee infused with these adaptogens transforms your morning cup into a therapeutic elixir to nourish both brain and immune function. Reishi is commonly referred to as the “Mushroom of Immortality,” making this tincture great for relaxation, stress relief, and overall immune health.

Northeastern Global News is produced by Danny Walsh, COE’15, MBA’18. Danny is currently studying nutritional sciences.

Enjoy an energy boost and nourish your soul with our mushroom-infused coffee, crafted from organic whole beans mixed with an extract of adaptogenic mushrooms such as Reishi (Ganoderma lucidum), Lion’s Mane and Cordyceps for a powerful dose of caffeine combined with Reishi’s soothing effect as the “Mushroom of Immortality,” plus Chicory Root Prebiotics for gut health, Chicory Root prebiotics and Chaga. Our mushroom brew comes with prebiotic chicory root prebiotic chicory root chaga to ensure smooth sip every sip for maximum vitality! Enjoy it any way – Espresso filter grind or whole bean- and feel good every sip!