With this comforting blend of turmeric and Chaga mushroom, calming your stomach while revitalizing your senses is easy with this low-caffeine adaptogenic tea that supports balanced energy, improved focus, and immune support without the jitters or crash of caffeine-based drinks.

Maitake (Grifola frondosa) completes the mushroom profile with its umami flavor, only found on forest floors and best harvested during mid-fall using a sharp knife so as to minimize plant damage.

Chaga (Ganoderma lucidum)

Chaga mushroom has quickly gained recognition within the natural health community due to its antioxidant, antiviral, and anti-tumor properties. High in beta-glucans, Chaga is also rich in vitamins B & C as well as minerals and phytochemicals; GT Living Foods’ ALIVE contains three functional mushrooms – turkey tail reishi chaga that offer wide ranging health benefits.

Studies have demonstrated the efficacy of chaga in helping strengthen immunity, reduce cholesterol and blood sugar levels, prevent cancer, reduce inflammation and enhance digestion through its many beneficial compounds such as sterols and phenolic acids.

As a nutritional supplement, chaga is available as teas and powders that can be added to hot water to form a hot beverage, blended into coffee for a nutritious beverage or taken in capsule form for easy daily inclusion into daily routine. In addition, there are various tinctures, coffee blends with added chaga as well as supplements and skin care products on the market that contain this powerful plant.

Lion’s Mane, Reishi and Chaga mushrooms have long been recognized for their cognitive enhancement and immune health benefits – both traditional medicine and modern research have recognized this. Their functional properties may help boost mental performance while strengthening immunity; additionally they promote relaxation and relieve stress.

Lion’s Mane and Reishi mushrooms are abundant with antioxidants that have been demonstrated to aid mental clarity, while Chaga can act as an immunity-enhancing superfood. Together these mushrooms make an invaluable addition to any health and wellness routine.

When purchasing Lion’s Mane, Reishi or Chaga mushrooms it’s essential that you purchase quality products. Check labels carefully for specific species and dosage, and consult a healthcare professional before beginning treatment as these mushrooms may have side effects or interact with certain medications – it is always a good idea to consult a doctor first when making changes to diet or supplement regimens involving Lion’s Mane Reishi & Chaga in your daily life and realize their full potential for wellness!

Maitake (Grifola frondosa)

Maitake (Grifola frondosa), commonly referred to as the Hen of the Woods mushroom, is an exquisite and nutritious fungus revered for its remarkable immune-enhancing benefits. Studies have demonstrated its ability to help balance blood sugar levels, lower cholesterol and boost energy. Packed full of beneficial vitamins (particularly B-vitamins), minerals and dietary fiber – plus an abundant supply of protein! It makes an ideal snack and also boasts lower caloric intake!

This mushroom has earned itself the moniker “king of mushrooms.” Thanks to its potency antioxidant and immunomodulatory properties, it makes an effective cancer fighter and immune system booster. Furthermore, research suggests it may also support healthy blood pressure levels while decreasing the risk of cardiovascular disease and inflammation. Lastly, beta-glucans found within it have also shown to strengthen immunity and alleviate inflammation.

Additionally, this food source contains vitamin C, manganese, thiamin, and an abundance of digestive enzymes to stimulate liver production of digestive bile required for food digestibility. Furthermore, quinoa also serves as an excellent source of dietary fiber and protein, in addition to being an abundant natural source of potassium and phosphorus.

Recent research indicates that maitake’s D-fraction contains both antitumor and immunomodulatory activities, likely due to its complex polysaccharide molecules. Maitake contains various other types of polysaccharides including b-glucans and heteroglycans which could account for these results.

RYZE Mushroom Chai is an adaptogenic caffeine-free morning beverage packed with the warmth of Ayurvedic spices and our 6-mushroom blend. Crafted with cardamom, ginger, cinnamon, nutmeg and clove – combined with black tea. Every sip helps achieve balanced energy and lifts mood with each sip! This caffeine-free adaptogenic blend provides balanced energy and brings sunshine with every sip!

Reishi (Ganoderma lucidum)

Reishi mushrooms, known as the “mushroom of immortality” or lingzhi in Traditional Chinese Medicine, are highly valued medicinal fungi that have long been touted for their ability to boost immunity, reduce blood pressure and cholesterol, treat chronic fatigue as well as enhance sexual function among males.

Reishi mushroom has long been used in Asia to strengthen lung function and respiratory systems, improve liver health, increase energy levels, prevent heart disease, protect stomach and intestines from irritation, soothe stress and depression and relax the mind. Reishi is widely considered the king of medicinal mushrooms with over 470 natural components including terpenoids, steroids, alkaloids and glycoproteins which possess antitumor, antioxidant, immunomodulatory and hypolipidemic properties that make this anti-cancer herb so potency.

Studies have demonstrated that Reishi can stimulate white blood cell production and enhance immunity, as well as help slow the aging process by reducing free radical damage. Furthermore, Reishi contains polysaccharides and triterpenes with cancer preventive properties which help block cell growth while attenuating side effects in cancer patients with low immunity.

Though reishi is generally considered safe, it has been linked to liver damage in some individuals. This ranges from minimally noticeable increases in serum aminotransferase levels to severe hepatitis with jaundice symptoms and signs of liver failure; cases resulting from taking reishi typically last from weeks to months but usually resulted in only hepatocellular damage that resolved once using this mushroom was discontinued.

Reishi mushroom is an edible mushroom, and can be enjoyed either whole or powder form. Reishi contains water-soluble proteins, dietary fiber, vitamins, and minerals in abundance, especially B vitamins such as riboflavin and thiamin. Furthermore, Reishi is rich in Gamma Linolenic Acid which protects both heart and brain while combating cardiovascular diseases, diabetes, high blood pressure and inflammation.

Wintergreen (Gaultheria procumbens)

Wintergreen (Gaultheria procumbens) is more than just an eye-catcher in your garden; it is also an invaluable medicine chest. Native Americans used this shrub’s leaves and oil for muscle strains, backache, sore throats and headaches. Also referred to by several other names such as checkerberry, American mountain tea boxberry deerberry gaultheria oil wintergreen it contains naturally occurring compounds called methyl salicylate which act as natural analgesics and anti-inflammations agents.

Wintergreen’s menthol-like qualities can also contribute to respiratory wellness, making an inhalation with several drops of wintergreen oil an effective remedy for nasal congestion and sinus pressure. Be careful when using them directly onto the skin as these potent oils should only ever be applied sparingly.

Wintergreen scent also works effectively as an insect repellent, when combined with water in a spray bottle. Just add a few drops of essential oil into a spray bottle of water for an eco-friendly pest deterrent that works indoors and out; be sure to dilute with carrier oils such as coconut before applying. Always consult your healthcare provider prior to use.

Wintergreen makes an effective ground cover, protecting soil from erosion while simultaneously smothering out weeds. Furthermore, its evergreen shrub form also adds color with bright red berries that linger well into winter – providing essential food sources for wildlife.

Wintergreen prefers partial shade environments but will thrive in virtually all soil types from acidic to dry and clay, making it well suited to woodland gardens or rock or shaded foundation landscapes. Growing to approximately 6 inches tall with spreading rhizomes, Wintergreen pairs well with other heuchera-type plants such as Tiger Lilies (Heuchera Frangrans) and Coral Bells (Heuchera sanguinea), as well as earlylowbush blueberry (Vaccinium pallidum), box Huckleberries (Gaylussacia brachycera) and Partridge Berrys (Mitchella repens). Zones 3-9.