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Reishi Mushroom Tea Bags
Reischi is revered by Traditional Chinese Medicine as the “Mushroom of Immortality,” known to promote healthy cell growth and improve immunity. Our functional tea blend includes this time tested herb with cinnamon and rooibos for an delectable caffeine-free herbal tonic.
Consuming Reishi Tea may restore 100 Calories and 30% Hydration. Furthermore, it may provide an opportunity to expand your Cooking skills.
Reishi Mushroom Blend
Reishi mushrooms (Ganoderma lucidum) have long been revered in traditional Eastern medicine as symbols of longevity and wellbeing, believed to boost immunity and promote overall well-being. Reishi can be purchased fresh, dried and ground into powder for use in herbal remedies or tea blends as well as nutritional supplements.
Reishi may help strengthen the immune system by stimulating healthy cell division and inhibiting tumor growth, according to lab studies. Furthermore, Reishi may stimulate natural killer cells – white blood cells responsible for attacking cancerous and abnormal cells – as well as treat HIV/AIDS, lung conditions such as asthma or bronchitis, trouble sleeping syndrome and chronic fatigue syndrome.
Reishi may help with depression by increasing dopamine, a hormone linked to feelings of pleasure and motivation. Research indicates that it could benefit those experiencing mild to moderate depression.
Reishi can also help manage blood sugar and improve cardiovascular disease risk factors like high cholesterol and high blood pressure. Furthermore, it may reduce inflammation and help with certain cancerous tumors.
Reishi tea blended with rooibos and cinnamon is an exquisite way to enjoy its health benefits and get your daily dose of antioxidants.
Reishi’s longstanding heritage and modern scientific investigation form an ideal pair. Reishi continues to demonstrate its ancient medicinal uses while opening new therapeutic possibilities.
Reishi mushrooms don’t come with an official dose recommendation; rather, how much you need is determined by both your age and health conditions. Some prefer taking capsules or tablets for measured dosing while others enjoy adding it into hot or cold beverages as a tea infusion. It should be noted that some forms of reishi may cause side effects like stomach upset and rashes; to stay safe it is wise to consult your physician prior to beginning use of any form of reishi, especially if bleeding disorders or taking medications related to blood pressure or diabetes are taken simultaneously.
Reishi Delight
Reishi, known in Traditional Chinese Medicine as the “Mushroom of Immortality,” has long been revered for its ability to help support adrenal health, relaxation and boost inner resilience. Our reishi herbal tea blend combines this ancient remedy with warming cinnamon notes and soothing rooibos for an aromatic cup that delivers all its time-tested benefits while still offering delicious comforting flavor!
Reishi (Ganoderma lucidum/Lingzhi) has been widely utilized in herbal and traditional healing practices for over 2, 000 years, often being referred to as the “divine plant of longevity”. Reishi was even featured prominently as one of UNESCO’s world-class medical texts – The Compendium of Materia Medica (16th Century Herbal Classic).
Modern research has demonstrated that Reishi can strengthen immunity, enhance sleep patterns, help regulate blood pressure levels, and decrease inflammation. Additionally, studies have demonstrated its ability to ease anxiety and depression while creating an atmosphere of peace. [1]
Reishi has an extremely relaxing effect that draws many to incorporate its herbal tea as part of their self-care regimen. Research also indicates that its powerful sleep-promoting capabilities help people fall asleep quicker and remain asleep throughout the night.
Reishi can promote sleep as evidenced by research showing its extracts can significantly increase expression of genes related to sleep, suggesting it could serve as both an all-natural sedative and cure for insomnia.[2]
Reishi Vitality
Reishi (Ganoderma Lucidum), revered in Eastern cultures as “the mushroom of immortality”, has long been revered as a symbol of health and longevity. Reishi’s impressive health benefits, including immune-enhancing and potential antitumor properties, have inspired modern research and supplementation with this traditional Chinese medicinal herb. Available as tea, powder, capsules or tablets and packed with bioactive compounds like polysaccharides and triterpenes proven to offer wide ranging health-promoting advantages;
Reishi is an abundant source of beta-glucans, providing vital support for maintaining balanced blood sugar levels – especially important for those managing their blood sugar as part of diabetes or other conditions requiring meticulous management of the condition. Furthermore, studies have demonstrated how its antioxidant compounds may reduce oxidative stress that leads to high blood pressure.
Reishi can be taken in various forms and at various times of day depending on an individual’s goals and preferences. Common ways of taking reishi include whole dried mushrooms or concentrated extracts containing higher concentrations of active ingredients than dried mushrooms do; powders can easily be mixed into meals while liquid supplements can be mixed with water or juice for easy consumption.
Reishi should ideally be taken on an empty stomach in the morning for optimal absorption and effectiveness of this supplement. Reishi can also be taken prior to bedtime in order to support sleep cycle quality and prolong restful nights of restful rest.
Regular consumption of Reishi may help promote liver health and balance natural hormone levels within the body, in addition to relieving symptoms associated with Fibromyalgia such as fatigue and depression.
Reishi mushrooms are considered an extremely safe supplement when taken at recommended dosage levels, however some individuals may experience side effects like nausea or diarrhea when taken in large doses. It’s also wise to avoid taking Reishi with medications like antihypertensives or blood thinners because taking both together could lower your blood pressure too quickly; for this reason, consulting with a health care professional if experiencing such side effects or any others is advised.
Reishi Wellness
Ganoderma lucidum, better known by its Japanese name Reishi, is one of the best-known medicinal mushrooms in Eastern traditions. Depicted in art, utilized in TCM practices and revered for its ability to enhance wellness and extend longevity; modern scientific research began in the 1970s and found this mushroom contains beta-1>3-glucans, triterpenoids, peptidoglycans and other bioactive compounds which may help boost immune systems while activating macrophages and natural killer cells; making Reishi an integral element in both natural medicine and scientific discovery!
Reishi mushrooms have proven themselves a stand-out when it comes to anticancer properties, and test-tube studies indicate their efficacy may positively impact cancer cell death, increase white blood cell activity and even inhibit tumor growth. Their mood-boosting, relaxation and energy supporting effects are being extensively researched; one recent study even discovered they can reduce fatigue among breast cancer survivors!
Reishi can be consumed through various products available for consumption. One method involves boiling reishi fungus into tea, which keeps some of its water-soluble nutrients while offering an easy to drink option. Manufacturers have also processed it into capsules or tablets as another more straightforward and tasteless delivery system for Reishi benefits.
Reishi tincture, an alcohol-based extract, is another popular form of Reishi consumption. This preparation method allows for extraction of its beneficial components – especially triterpenes that cannot be easily dissolvable in water – as well as effective delivery of antioxidants and other phytochemicals found within Reishi.
Reishi should only be consumed in moderate doses for extended periods, as excessive consumption can cause digestive discomfort or allergic reactions. It is advised to begin taking Reishi at low dosage to assess tolerance before gradually increasing their dosage depending on individual wellness goals and responses. Furthermore, those taking long term Reishi must monitor blood sugar and liver functions regularly.