Reishi and green tea are well-known natural ingredients with numerous health advantages, making Reishi Green Tea the ideal beverage to start or revitalize any day*.

Reishi mushroom (Ganoderma lucidum), commonly referred to as lingzhi, contains bio-compounds with powerful immune modulating, antitumor, sleep inducing, blood pressure regulating, antiviral and antioxidant properties that make Reishi an excellent immune booster.

Anti-Inflammatory

Reishi mushrooms contain various bioactive compounds, including polysaccharides, amino acids, and peptides that have a variety of therapeutic applications such as immunomodulation, antitumor properties, sleep promotion benefits, antiviral action and diabetes prevention. Reishi mushroom extracts also provide a source of organic germanium–a trace mineral with antioxidant activity–for added nutrition.

Reishi mushrooms have long been used in traditional herbal medicine to increase longevity and strengthen the immune system. Scientific studies have also demonstrated their efficacy at increasing life span among mice through inhibiting certain types of abnormal blood vessel formation, supporting natural production of adenosine nucleoside and exerting anti-inflammatory effects. Reishi also supports production of natural antidotes like serotonin which aid normal heart function as well as providing anti-inflammatory benefits.

Reishi mushrooms may help reduce the severity and duration of inflammatory conditions like arthritis and gout when taken as supplements, according to studies. They have also been suggested as useful agents against neurodegenerative disorders like Alzheimer’s and Huntington’s as they support nerve growth factor production by supporting natural processes in the body.

Reishi mushroom supplements should be taken consistently over an extended period to gain the greatest and lasting effects. Reishi can be consumed in many forms including fresh and dried mushrooms, tinctures and extracts; which form you choose will depend on how quickly its beneficial compounds can be absorbed by the body.

Reishi green tea is an ideal beverage to start your day right, thanks to its combination of natural ingredients renowned for their ability to improve health. Plus, this organic beverage is free from preservatives, artificial flavoring and coloring agents!

Reishi green tea is an energizing morning beverage or refreshing afternoon treat that helps you focus. Additionally, this beverage may even aid with better sleep at night – made from Reishi and L-Carnitine known for their beneficial properties!

Cancer Prevention

Animal experiments have demonstrated the benefits of Reishi extracts to extend lifespan by up to 20% and protect cells from radiation and chemotherapy-induced damage, while strengthening immune system vigilance against cancerous tumors and slowing their rate of growth. Reishi also helps mitigate an overly-vigilant immune response that could otherwise lead to allergies, asthma or other autoimmune conditions.

Reishi green tea with Ganoderma and L-Carnitine is an irresistibly refreshing beverage made with only natural ingredients known to promote overall wellness and balance. Alongside Reishi powder, its formula also includes high grade green tea leaves from Japan as well as Ginkgo biloba leaf extract which are both known for their health-promoting benefits, plus L-Carnitine which acts as an efficient fat burner and boost of energy.

Ganoderma lucidum (reishi mushroom) is an ancient traditional Chinese medicine depicted as a symbol of health and longevity throughout Chinese, Japanese, and Korean art and literature. Known to increase energy, boost immunity, promote restful sleep, and increase longevity; Ganoderma can be taken either in powder form which can be added to liquids/food or tea form or through its various other forms like tincture or tea form.

Reishi may increase your risk of bleeding if you are taking blood thinners like warfarin (Coumadin), clopidogrel (Plavix), or aspirin. Furthermore, it could lower blood pressure; so if you use medications to treat low blood pressure please speak with your physician first before beginning Reishi therapy. It could also interact with certain medicines including chemotherapy agents and anticancer drugs which could hinder its effects on patients.

Liver Support

Reishi mushroom is widely recognized for its protective effects on liver health and its triterpenoids are effective at inhibiting b-glucuronidase enzyme, which increases oxidative stress. Furthermore, Reishi has excellent anti-inflammatory effects which may help lower risks related to chronic infections like Chroniese siektes syndrome (CS), HIV infections and cancer.

Reishi mushrooms contain over 400 bioactive compounds with various effects including modification of immune function, anti-inflammatory, sleep inducing and antitumor properties. Reishi is also rich in antioxidants, antivirals, antidiabetics and anti-aging benefits.

Scientific studies demonstrate the efficacy of Reishi mushroom extract as an effective hepatoprotective agent against carbon tetrachloride- and d-galactosamine-induced liver damage. Reishi’s protective qualities may be attributable to increasing activity levels for free radical-scavenging enzymes in the liver and thus increasing antioxidant capacities of our bodies.

Reishi mushrooms contain polysaccharides, or complex carbohydrates, which have been shown to help lower fat in the bloodstream and cholesterol levels, as well as improve insulin sensitivity and prevent ulcers from forming. Reishi is also an excellent digestive aid and prevent ulcer formation; additionally it lowers high blood pressure while protecting blood vessel lining cells against damage.

Traditional herbalists have recommended Reishi for insomnia and modern science has demonstrated its efficacy as an excellent sleep promoter. Reishi also serves as an adaptogen, helping the body cope with stress by regulating adrenal glands; and its anti-diabetic properties have been demonstrated by its ability to lower both blood sugar and cholesterol.

For the optimal result of reishi green tea, boil water with 3 to 5 grams of ground reishi dried mushrooms – these should be ground so the pieces are small enough for easy boiling – before simmering it for at least an hour before straining or drinking as is for delicious health benefits! This tasty beverage promises great rewards!