Ingredients

Medicinal mushroom tea is an easy and delicious way to take advantage of all the health benefits provided by mushrooms without having to consume them directly. All of the ingredients needed can easily be found and brewing only takes minutes; you can adapt this recipe according to your personal tastes using various types of mushrooms, spices, herbs or other flavoring agents.

Maitake mushrooms are popularly chosen for mushroom tea recipes due to their mild taste and easy accessibility. When combined with green tea, their blend can create a more pleasing taste; there are various Japanese and Chinese green tea varieties offering distinctive tastes. Reishi mushrooms add an earthy depth that pairs nicely with marjoram; this pairing helps balance any bitterness associated with their use in mushroom tea recipes.