Reishi mushroom (Ganoderma lucidum; Lingzhi) has long been revered as the Mushroom of Immortality due to its abundance of polysaccharides including beta-glucans that stimulate and support immune function. Furthermore, this adaptogenic herb balances body systems while stimulating and regulating immunity as well as improving oxygen utilization and liver metabolic efficiency.

Studies have demonstrated the synergy between Reishi and Green Tea for cancer prevention and treatment. Both therapies support each other’s anticancer properties to maximize anticancer treatments and prevention efforts.

Promotes Mental Health

Reishi mushrooms (Ganoderma lucidum; Lingzhi) and green tea (Camellia sinensis) have long been used in traditional and Chinese medicine for general health promotion and longevity as well as treatment of specific illnesses, with recent studies showing both increasing immunity functions. Both appear to boost natural immune defense mechanisms of the body to combat various cancer types as well as serious illnesses like dementia.

Reishi mushrooms contain polysaccharides such as bglucans and ganoderic acid that help strengthen immunity, decrease oxidative stress, aid stress management, improve mental wellbeing by decreasing anxiety and depression, as well as provide adaptogenic support.

Reishi mushroom becomes even more effective when combined with green tea, especially matcha green tea which contains L-theanine to improve concentration and focus. Together these help promote increased calmness while improving cognitive function.

Reishi can add depth and dimension to a range of teas and herbal beverages beyond its classic pairing with green tea, such as black or oolong. Historically it would be steeped with water or milk to produce tea; nowadays however, many take liquid supplements or powder form for capsules or smoothies.

If you want to incorporate reishi mushrooms into your diet, look for products made from organically grown mushrooms and that undergo double extraction using both water and alcohol for maximum benefits. Also look for brands offering certificates of analysis as verification that their claims meet reality.

Reishi mushrooms have six key benefits that have been touted for use with cancer patients: increasing immunity, relieving fatigue and depression, slowing cellular aging and cardiovascular health benefits such as reduced high blood pressure and triglyceride levels; research is still ongoing to ascertain if Reishi mushroom supplements could assist with other conditions like cancer, arthritis and liver disease.

Reishi mushrooms have long been revered for their ability to relax and improve mood, as well as aiding sleep patterns. Reishi tea before bedtime can help promote healthier sleeping patterns by decreasing cortisol production – an anxiety-inducing hormone linked to insomnia. Sipping on some Reishi tea before sleeptime could help you unwind more easily and fall asleep more quickly.

Strengthens the Immune System

Reishi (Ganoderma lucidum/Lingzhi) mushrooms have long been recognized in Chinese culture as the “mushroom of immortality” due to their many beneficial attributes: cell proliferation, immune system enhancement and overall vitality are just a few examples. Matcha combined with Reishi mushrooms create an excellent combination that strengthens immunity while providing natural energy boost without the jitters, reduces stress anxiety levels and fosters mental clarity.

Reishi mushrooms have proven themselves a powerful immunotherapy, providing cancer patients with immunity against and protection from disease by stimulating white blood cell production, increasing lymphocyte activity, and decreasing cholesterol and triglyceride levels. Furthermore, Reishi has also been recognized for protecting cardiovascular disease through decreased cholesterol/triglyceride levels.

Reishi can help to strengthen both immunity and anxiety naturally, acting as an adaptogen to provide natural stress-relief. When combined with green tea or matcha for added stress relief, Reishi and Matcha can create an effective antidepressant combination, improving mood while decreasing feelings of depression.

Green tea has long been revered for its health-promoting qualities, due to its abundant supply of catechins – antioxidants which have been shown to combat inflammation, inhibit tumor growth and lower the risk of heart disease. Furthermore, its ability to accelerate metabolism also assists you in burning fat faster – further contributing to overall wellness.

Mushrooms are a fantastic source of vitamin D, an essential nutrient for maintaining strong immunity. Reishi, Lion’s Mane and Shiitake mushrooms are particularly abundant with this essential nutrient and can be enjoyed through various means such as infusions or extracts.

Reishi contains numerous essential vitamins and minerals, such as potassium, magnesium, calcium, iron and vitamin C – essential nutrients that support immune system health that can also be found in foods like bell peppers, oranges and citrus fruits.

Reishi mushrooms can be purchased at most health food stores and online, often sold as supplements or added to herbal tea blends. It comes in both powder and whole mushroom form; using traditional stone matcha mills they may be made into tea for consumption. Pantenger offers an exclusive combination of high-grade green tea blended with reishi for creating tasty beverages with health benefits.

Supports Cardiovascular Health

Reishi mushrooms and green tea both possess anti-inflammatory properties that reduce oxidative stress on the heart and blood vessels, helping reduce cholesterol and decrease risk for coronary heart disease associated with high blood pressure. Furthermore, green tea contains L-theanine which supports cardiovascular health by helping balance levels of triglycerides in blood.

Reishi mushroom powder is well known for its medicinal benefits, including strengthening immunity, relieving fatigue and depression, fighting cancer and supporting liver function as well as increasing resistance against diseases in general. Studies have also demonstrated its antioxidant and anti-inflammatory effects – further benefiting heart and lung health.

Mushrooms are frequently utilized as adaptogens, which are considered to help the body better handle and resist chronic stress, increase stamina and endurance, boost immunity and promote sleep. Mushrooms contain an unique carbohydrate believed to stimulate immune activity, boost energy levels and reduce fatigue.

Ganoderma lucidum mushrooms (reishi mushrooms) have long been used in traditional Chinese medicine to promote general wellness and prolong lifespan. Rich in vitamins and minerals as well as beneficial bioactive compounds like triterpenes, they’ve proven their adaptogenic effects through animal studies as well as human trials; showing positive results both for immunity as well as cardiovascular wellbeing.

This Matcha with Reishi Mushroom Blend is made with premium green tea and pure reishi extract for optimal immunity-boosting power. Sugar-free and gluten-free, each serving offers 1,500 mg of immune-enhancing Reishi. Plus it’s organic, vegan and produced using non-GMO ingredients! This tasty, satisfying herbal tea makes a delightfully satisfying herbal beverage to drink any time of day; try with milk, in smoothies or as an ingredient! It makes an excellent present idea! This matcha would make an amazing present!

Promotes Overall Well-Being

Mushrooms have long been used for medicinal purposes and are widely recognized for their powerful health-promoting effects. Recent studies have demonstrated how mushrooms can regulate gut microbiota and enhance immunity; promote healthy blood pressure; strengthen bone strength; decrease cholesterol levels; protect against neurodegeneration, etc.

Our Matcha Green Tea with Reishi Mushroom Blend brings together the adaptogenic benefits of Reishi mushroom with antioxidants and caffeine from Matcha green tea for clean, sustained energy without jitters, while supporting mental clarity, strengthening immune systems, relieving stress and helping balance moods.

Reishi mushrooms (Ganoderma lucidum) contain beta-glucans and ganoderic acids that aid the body’s immune response, while polysaccharides present in Reishi have been shown to promote white blood cell production which in turn can help fight certain forms of cancer and infectious disease. They also possess antitumor, anti-inflammatory, hepatoprotective and immunomodulatory properties which contribute significantly towards protecting our health and immunity.

Reishi extracts were recently demonstrated to be highly effective at inhibiting cancer cell growth in a study with mice injected with sarcoma cancer cells; those given low, medium or high doses of reishi extract demonstrated significantly less tumor development compared with control groups.

Studies have demonstrated that Reishi extracts can promote healthy blood pressure levels and cholesterol levels while having an anti-obesity effect that aids fat metabolism and weight reduction.

This blend features reishi mushroom, matcha green tea powder, cinnamon, and licorice root for an amazing smooth, sweet flavor that can be enjoyed hot or iced. Enjoy it throughout your day to promote immune and heart health, reduce anxiety levels and support a healthier lifestyle.