Doctors reported that an individual who consumed magic mushroom tea ended up at the emergency department due to blood fungus growth and multisystem organ failure, as reported by his doctors. They have prescribed him antibiotics and antifungal medicines as treatment.

People typically consume magic mushrooms orally to experience their mind-altering properties caused by psilocybin they contain. You can eat whole mushrooms, make tea with them or grind into powder and capsule them.

Vitality Tea

Our Vitality Tea was specially crafted to promote women’s wellbeing. Formulated by our Naturopath to reduce fatigue and boost energy levels with women-specific tonic herbs and adaptogens – such as sage and rosemary which have been found to aid memory enhancement and reduce stress hormone levels*, our Vitality Tea offers women a way to promote their wellness. *

Ginger root helps promote digestive health while adding an irresistibly spicy kick, while cardamom pods add their distinctive sweet aroma and unique taste. Green tea provides mild performance enhancement while aged puerh adds earthy sweetness for an enjoyable daily tea experience.

Turkey Tail mushrooms are packed with prebiotics that promote a balanced gut microbiome for improved digestion, immune function and nutrient absorption. Turkey Tail mushrooms have also been widely studied for their anti-inflammatory effects and may even have cancer fighting capabilities; for maximum energy and refreshment they’re combined with Gotu Kola, Mint and Lemongrass to create an invigorating herbal tea experience*

Calm Tea

Calm Tea offers the ideal blend to help those in need of relaxation to find comfort. Combining chamomile, acacia flowers, roasted chicory root, lavender and other soothing botanicals along with added niacin (vitamin B3) for added psycho-physiological support, it delivers deliciously spiced yet relaxing infusion.

Antioxi has created three functional mushroom tea blends to support immune function, gut health and sleep. Vitality Tea brings turkey tail mushrooms together with echinacea and turmeric-ginger-cinnamon spices for maximum immune boost; Gut Tea utilizes chaga to aid the digestive tract while being combined with peppermint, licorice-cinnamon-cardamom extract for optimal digestive support.

Mushroom tea’s effects may last up to 6 hours and depend on several variables such as dosage, method of administration and individual physiology. When used responsibly, mushroom tea can provide an enjoyable way to experience psilocybin’s unique magic; but misuse may produce unpleasant side effects and lead to addiction.

Gut Tea

Integrating herbal tea into your daily routine is an effective and straightforward way to boost digestive health. From relieving bloat to increasing motility, peppermint, chamomile, ginger, fennel seed, slippery elm or green tea with mint and ginger have natural properties which support digestion while soothing symptoms of digestive distress.

Herbal teas have long been known for their digestive-supportive properties. To find one that fits you best, experiment with various kinds of herbal tea. Drinking herbal tea after each meal has proven particularly helpful; in addition to improving digestion, it also promotes healthier microbiomes that support gut function and overall wellness.

Dependent upon your desired mushroom tea type and individual preferences, there are a few considerations when brewing magic mushrooms. Psilocin content in certain teas may not be suitable for everyone as it can lead to altered perception and consciousness changes; so be wary when taking this form of beverage.

To prevent potential risks associated with toxic doses, it’s best to make your own tea using smaller quantities of dried magic mushrooms and lower temperatures for boiling the water – stirring well as you go so that all psilocin can dissolve evenly into solution. Finally, it’s wise to drink slowly over time!

One man who made homemade psilocybin mushroom tea and injected it directly into his veins ended up at the emergency department with bloodstream fungi forming, spending 22 days total in hospital – 8 of those were spent in intensive care unit receiving treatment for multisystem organ failure.

For this reason, it’s essential to maintain a healthy diet and exercise regularly in order to decrease any harmful side effects from herbal remedies. Furthermore, pregnant or breastfeeding women should consult their healthcare provider before making decisions based on these ingredients alone.

Mushroom Powder Blend

Mushrooms have emerged as an icon of functional foods in recent years. Nutritional research is increasingly conducted on this fungi due to their anti-inflammatory, anti-aging, and immunity boosting properties – they’re even revered in traditional Chinese medicine as medicinal ingredients.

Mushroom powders provide a delicious way to bring the earthy, umami flavor of gourmet mushrooms into both sweet and savory dishes alike. Andrea Gentl, author of Cooking with Mushrooms and passionate fungiphile (which she probably made up), employs mushroom powders regularly when creating dishes: she sees them as “layering in another flavor profile without adding another textural component.”

Gentl appreciates the convenience and concentrated flavor of dried mushroom powders, especially since their flavors are stronger than fresh varieties. She suggests mixing some into salt for homemade mushroom cocktails as well as spice blends, marinades and dry rubs for meats and vegetables.

Mushroom powders are dehydrated and ground-up mushrooms available online or at health food stores. Most products on the market contain fruiting body mushrooms–those edible fungi with edible caps–that we’re used to eating. The highest quality fruiting body products use either water or alcohol extraction techniques that break down cell walls of mushrooms to make active compounds more bioavailable; mycelium-based mushroom powders typically have lower concentrations of active compounds as well as having an overpowering starch flavor.

There are various kinds of mushroom powders on the market, ranging from more commonly available white button mushrooms and brown creminis to exotic species like reishi, maitake, lion’s mane chaga and turkey tail varieties. All are touted for their health benefits such as immune-boosting polysaccharides and nutrients that promote healthy inflammation responses as well as lower blood pressure, improve cognition and more (note that no mushroom powders available from Thrive 6 are regulated by FDA).