Coffee enthusiasts delight in its delightful flavor, yet many suffer from acid sensitivity. Regular coffee contains high acid levels which may cause stomach upset causing heartburn or reflux symptoms in sensitive individuals. Luckily, manufacturers now produce low acid coffee so you don’t have to sacrifice your morning brew!

Low acid coffee typically consists of beans that have been specially selected and tested to produce less acidity, and its production can also have an effect on its final taste. Brewing method can have an influence as well, with lighter roasts typically having lower acid levels; longer left unattended may increase them further. For best results, consider selecting lighter roasts with lower acid content; any further heating up can increase these levels further and subsequently result in an unpleasant cup.

Java Planet, Pure Roast and Lifeboost coffee have earned themselves a reputation for having lower acid contents than usual; however, as there is no national regulation that specifies this characteristic. Therefore, when purchasing low acid coffee from any brand make sure they verify this with you before purchasing their product.

Golden Ratio coffee is an increasingly popular low-acid choice that can be found both online and at stores, offering bold flavors with ethical sourcing and fair trade certifications. They even offer subscription services so that customers can try different flavors!