Reishi mushroom has long been revered in traditional Eastern medicine as a powerful immune enhancer and powerful cancer fighter, known to contain beta-glucans and triterpenoids as well as activating specific white blood cells that attack abnormal cells like cancerous ones. Reishi can also aid in treating chronic fatigue syndrome by improving sleep quality and stimulating energy production.

Reishi mushrooms are among several medicinal fungi used to make mushroom coffee, which combines traditional coffee with extracts of chaga, reishi, turkey tail and lion’s mane fungi. Reishi has long been recognized as an adaptogen that helps manage stress by regulating cortisol levels and encouraging relaxation; additionally they possess antimicrobial and antioxidant properties as well as immunity-enhancing beta glucans – adding these components can greatly enhance coffee’s nutritional value; for instance reishi has also been associated with reduced cholesterol and blood sugar levels!

Reishi coffee typically contains less caffeine than its traditional counterpart, making it ideal for people sensitive to caffeine or seeking to improve sleep quality. Unfortunately, most mushroom coffee products do not disclose their ingredient contents on the labels, making it hard to determine whether they offer what their manufacturers claim they can. In any event, medicinal mushrooms and herbs should only ever be taken under guidance from a licensed practitioner in order to ensure safety for you.