Reishi mushroom has long been recognized for its medicinal uses. Studies have demonstrated its ability to support liver health, reduce inflammation and stress levels, boost immunity, help relax, increase longevity, and much more. Reishi coffee involves ground reishi being ground into powder form before mixing it with either ground coffee, instant coffee pods or special reishi pods containing ground coffee; typically this result has lower caffeine levels than traditional coffee, possibly including adaptogenic herbs such as chaga lion’s mane cordyceps or Ashwagandha for additional benefits.

Reishi mushrooms and adaptogenic herbs found in mushroom coffee are well-known for their potential antioxidant, antimicrobial, anticancer, cognitive, relaxation and sleep quality enhancing benefits. Furthermore, mushroom coffee typically contains less caffeine than traditional coffee drinks making it suitable for individuals sensitive to caffeine or taking certain medications.

Reishi mushroom coffee is generally considered safe when taken as directed; however, more research needs to be conducted into how its components interact with one another and with health conditions or medications already taken by patients. Some reishi products may even interact with blood thinners; it is therefore advised that before considering alternative medicine such as this alternative treatment regimen.