Health enthusiasts are turning to functional mushrooms as an addition to their coffee, with mushroom extracts mixed into instant coffee in single-serve packets and sold individually. Mushroom coffee blends may provide a natural energy boost with fewer ups and downs than regular coffee can. In addition, mushroom coffee powder may support immune health while providing other nutritional advantages depending on its type – for instance cordyceps may promote cardiovascular health while counteracting acidity while chaga may counteract acidity*.

This article details how to incorporate reishi mushroom into your coffee while avoiding harmful additives found in pre-packaged mushroom supplement powder packets. Furthermore, this guide offers instructions for roasting your own slices and drying them yourself, giving you control over what goes into making mushroom coffee at home with ingredients you trust.