If you enjoy drinking coffee while also looking to make healthier choices, Ganoderma Coffee could be just what you’re searching for. Made up of coffee mixed with Ganoderma Lucidum mushrooms, this drink claims to boost energy levels, immunity, weight loss, improved sleep quality and can treat cancer as well. But just how much caffeine can be found in each serving varies between brands; some products contain as little as 3 g of caffeine per serving while other contain over 10 grams – it’s best if reducing caffeine intake is your priority.

Ganoderma coffee contains more than just caffeine – it also features herbs and other ingredients, making it important to read the label to make sure that you’re consuming a nutritional beverage. Most brands will list how much caffeine a serving contains along with other nutritional data so you can select a ganoderma coffee product tailored specifically for you and your needs.

Ganoderma coffee’s popularity can be traced to both its natural ingredients and purported health benefits, but scientific proof for these claims remains lacking. Furthermore, some have experienced side effects from taking Ganoderma coffee such as stomach upset and dry mouth while some even reported allergic reactions due to taking Ganoderma coffee.

Ganoderma is a type of polypore mushroom used in traditional medicine for thousands of years, most often Ganoderma lucidum (reishi or Lingzhi) associated with coffee consumption. Reported health benefits of Ganoderma range from relieving fatigue to improving immunity and supporting liver health.

As with any dietary supplement, it’s wise to consult a healthcare practitioner prior to adding Ganoderma Coffee into your daily regimen. Long-term studies are still required before concluding if this product is safe and effective for human consumption, while in the meantime balancing coffee-to-water ratio when brewing at home remains important.

Ganoderma coffee contains extract from Yung Kien mushroom that acts as an natural antioxidant that combats free radicals that could potentially harm our bodies. Studies have also indicated it can prevent low density lipoprotein oxidation and limit formation of blood clots. Additionally, this supplement boosts kidney and diuretic functions to increase urinating and decrease bloating and dropsy/oedema – something especially helpful for those suffering from high cholesterol and diabetes. Yung Kien mushroom extract encourages the release of insulin, helping to regulate blood sugar levels and reduce diabetes-related complications such as obesity and neuropathy. Furthermore, this treatment may be effective against high blood pressure, infections, and even hepatitis.