Ganoderma lucidum, commonly referred to as reishi and lingzhi mushrooms, has long been recognized for their potential medicinal properties and benefits. They have been linked with antihypertensive, hypoglycaemic, lipid-reducing and immunomodulatory benefits.

However, clinical evidence remains inconclusive and further large-scale controlled trials are required. Some studies have reported mild gastrointestinal side effects including nausea, diarrhoea and constipation.

Antioxidant

Ganoderma lucidum has been shown to possess antioxidant properties both in vitro and intravenously. It contains various bioactive polysaccharides such as (1-3)-a/b-D-glucans and 1-6-a/b-D-glucans which have numerous biological benefits; they assemble via various glycosidic bonds to form diverse molecular structures containing proteins, amino acids, fatty acids, glycoproteins, triterpenoids germanium essential and non essential amines; additionally it contains several metabolites including Lucidenic acid and 12-acetyl ganoderic acid F which act as antioxidants in our bodies.

Ganoderma lucifera, commonly known by its common name reishi, has long been used as part of traditional Chinese medicine to treat an array of conditions. Reishi contains adaptogens which help the body deal with stress more easily while strengthening immunity systems – so taking oral doses may provide beneficial health effects.

G lucidum has been found to possess antihypertensive, antiglycaemic, and lipid-lowering properties in clinical trials; however, results vary due to different formulations used. Further controlled clinical studies of G lucidum may help confirm these claims.

Te verde Reishi combines the adaptogenic and antioxidant properties of Ganoderma Lucidum with revitalizing herbs to provide a potency infusion that can restore balance and promote wellness. Available as an organic instant brew that can be consumed hot or cold, its preparation requires only one taza, although you could add other ingredients for more complex infusions. It makes an excellent beverage choice for anyone wanting to improve their wellbeing and quality of life.

Anti-inflammatory

Ganoderma Lucidum (Grib Trutovik Lakirovannyi), commonly referred to as Lingzhi ei, Reishi Reiona or Mushroom of Immortality/Spirit Plant/Rei-Shi is an incredible antioxidant which plays an invaluable role in rejuvenating both body and mental wellbeing. Lucidum herbal tea combines Ganoderma’s adaptogenic and antioxidant properties with revitalizing herbs for maximum benefits; providing a powerful combination that strengthens immunity while strengthening resistance both physically and mentally and creating overall wellbeing/balance overall wellbeing/equilibrio.

Studies performed in vitro have demonstrated the impressive antioxidant activities of Ganoderma lucidum extracts (including their ability to reduce power, scavenge and chelate harmful elements) while polysaccharides and oxygenated triterpenoids such as Ganoderic acid Eta and Ganoderenic Acid K have also been proven effective at lowering cholesterol by inhibiting HMG-CoA reductase enzyme, similar to statin medications.

Paddy straw is an essential component in the cultivation of Lingzhi mushrooms and an ideal substrate for Ganoderma lucidum germination. Due to its high level of lignin content and permeable nature, paddy straw provides ideal conditions for Ganoderma lucidum’s germination. However, using paddy straw as raw material for making Lingzhi has been linked with deforestation of our planet. To help mitigate this effect, alternative raw materials for producing Lingzhi must be found; such as rice hulls instead of paddy straw. These hulls are not only eco-friendly, but can be recycled and reused for various applications. Furthermore, they help reduce waste produced by the rice industry and may even be used as fuel to heat a distillery – this reduces waste while simultaneously cutting energy costs.

Anti-cancer

Chinese Reishi therapy is used to treat various medical conditions, including Alzheimer, cancer, diabetes and labial herpes; however, there is not sufficient scientific evidence supporting its use. NatMed Pro has classified hongo reishi as “probably effective”, with only limited trust based on scientific advances.

Reishi contains many adaptogenic properties that help strengthen and support our immune systems and increase physical and mental resistance, including strengthening immunity. Traditional Chinese, Japanese and Korean medicine uses this adaptogen, known by various names such as Lingzhi Reishi Lng Ch and Mannentake Take; or Shiitake Ganoderma Reishi Reishi from Japan respectively.

Studies on G. lucidum have demonstrated its antioxidant properties, helping to limit ROS accumulation in the body (Chherian et al. 2009; Yurkiv et al. 2015). Furthermore, in an experimental model using ischaemia and reperfusion with rats G. lucidum polysaccharide extract was demonstrated to significantly decrease levels of oxidative stress markers while increasing superoxide dismutase and catalase activities (Vitak et al. 2017).

Many herbal and nutraceutical commercial products contain G. lucidum extracts, often in combination with other herbal components. Ganopoly contains water-soluble G. lucidum polysaccharides that have been studied clinically. A recent randomised closed-label trial demonstrated its efficacy by providing three grams per time three times daily over 90 days to participants with atrial fibrillation; consumption resulted in reduced systolic blood pressure and heart rate as well as levels of the inflammatory markers IL-1b, IL-6, hsCRP and TNF-.

Immunomodulator

Reishi (Ganoderma lucidum) is an Asian traditional medicinal plant used to increase resistance and strengthen immunity, with adaptogenic properties that assist with strengthening nervous and circulatory systems as well as supporting nervous and cardiovascular systems of the body. Reishi played an integral part in traditional systems from China, Japan and Korea and alternative medicine is increasingly using it for nutrition, stress relief, cardiac disorders prevention.

Studies conducted on animals indicate that Reishi helps lower blood glucose levels and maintain levels of insulin, but more research needs to be conducted with humans before concluding whether Reishi interacts with diabetes medications or therapeutic agents.

Ganoderma lucidum extracts contain antioxidant properties due to their rich composition of polysaccharides and triterpenoids. Their hepatoprotective effect has been demonstrated through various in vitro experiments as well as studies performed in hamsters and minipigs; one particular fraction containing oxygenated lactosterols inhibited cholesterol synthesis in liver microsomes while also decreasing lipid peroxidation rates in hamsters; G lucidum also exhibits superior 1-diphenyl-2-picrylhydrazyl radical scavenging activity as well as superoxide dismutase activity among its extracts hepatocytes.

G. lucidum contains numerous triterpenes, with ganoderic acids and lucidin being among its primary triterpenes. Studies conducted have demonstrated these hepatoprotective compounds’ ability to increase protein content in liver, hepatocyte, kidney cell and glycogen content as well as having anti-inflammatory and immunomodulatory activities as well as suppress cancer cell proliferation. Furthermore, extracts from G. lucidum have also been reported as having this property.

Detoxifier

Ganoderma lucidum, more commonly known by its Japanese name of Reishi or immortality fungus, can be found throughout Asia and is one of the cornerstones of Chinese traditional medicine; for millennia it has been utilized to increase resistance, restore vitality, enhance memory skills and lead a healthier lifestyle.

Reishi also contains antioxidant properties that aid in protecting dead bodies, strengthening health and living a more healthful life. Reishi can also reduce stress levels, anxiety and depression while decreasing risks of arterial hypertension. Furthermore, Reishi maintains healthy digestion while alleviating irritation and coldsores.