Mushroom coffee stands at the crossroads between coffee alternatives and wellness drinks, and consumer interest in gentler energy sources, stress resilience strategies, and functional nutrition. It has gained in popularity due to consumer interest.

This mushroom-infused coffee has approximately half the caffeine of traditional cups of joe and contains adaptogens to help boost immunity and mental focus. This brand uses a mix of lion’s mane, cordyceps, chaga, reishi maitake, and turkey tail mushrooms resulting in a delicious blend that’s sweet without being overwhelming.

This black-owned functional coffee company’s unique combination of organic Arabica coffee and mushroom extracts delivers steady yet balanced energy without the jitters or crashes associated with high amounts of caffeine. Sugar-free and completely plant-based, its blend includes lion’s mane, cordyceps and reishi mushrooms along with L-theanine and rhodiola to support focus, calmness and balance; its earthy, rich yet lightweight taste easily mixes in hot water for a streamlined morning routine; plus 1% of profits go toward food and health initiatives!