Reishi (Ganoderma lucidum) is an adaptogenic mushroom popularly referred to as the “mushroom of immortality.” Used in traditional medicine for centuries, Reishi mushrooms support balanced hormones, mental clarity and healthy immune function while increasing energy and vitality, decreasing stress and supporting overall wellbeing.

Reishi can provide more than just energy boosts; its revitalizing effects may also help lower high blood pressure and cholesterol levels, according to recent studies. According to another, Reishi may even inhibit cancer cell growth while increasing chemotherapy drug effectiveness.

Reishi mushroom coffee is an invigorating blend of the robust flavor of coffee with reishi mushroom extract powder for an effective way to experience both its brain-enhancing benefits as well as support natural detoxification processes within your body. Its popularity has gained widespread attention and support.

Reishi mushroom powder in this recipe offers many health advantages beyond simple gut health benefits, including its adaptogenic effects of helping reduce fatigue, promote restful sleep and soothe frayed nerves. By pairing them together, the combination amplifies these effects allowing you to wake up feeling more energetic and relaxed than ever.

Make an incredible morning beverage using cold brew concentrate, banana, ice, water or plant milk, reishi mushroom powder, maca powder and cinnamon as desired! For sensitive digestive systems it may be prudent to start with just 1/4 teaspoon and gradually increase by 1/4 teaspoon daily until reaching 1 full teaspoon per day.