Vending machines provide a convenient and hassle-free solution for purchasing food and drinks on-the-go. Serving snacks quickly, these machines also feature advanced temperature and hygiene control systems to keep the foods fresh for your employees to access – providing access to healthier options without leaving the building!

Setting up healthy vending machines can help your employees relax during their breaks while increasing productivity. Being able to purchase food and drinks containing vitamins and minerals will boost energy levels, leaving them more refreshed when returning to their desks.

While traditional vending machines typically stock unhealthy snacks like chips, chocolate and fizzy drinks, many operators have been striving to provide healthier options such as granola bars, nuts and seeds and protein drinks in recent years.

Many vendors now provide coffee vending machines capable of dispensing hot water rather than instant coffee, helping reduce cafestol content in beverages which may elevate cholesterol levels or raise blood pressure; the decreased cafestol content also makes this product safer for people with heart conditions.