Filled with adaptogenic mushrooms, this coffee blend provides calmer energy, sharper focus and immune support to create a more balanced body. Each cup is filled with Lion’s Mane, Cordyceps and Chaga for optimal wellness benefits.

As one of the latest trends among health-minded consumers, mushroom coffee has quickly become popular. This drink combines regular coffee with powdered medicinal mushrooms such as lion’s mane, cordyceps, turkey tail and reishi mushrooms known for their cognitive benefits.

Chia Seed Pudding

Chia seeds might appear small, but their superfood power is far-reaching. Packed full of heart-healthy omega-3 fatty acids, fiber and protein – not to mention easily fit into any diet!

Chia pudding is one of the easiest ways to incorporate this healthy superfood into your daily diet, making a quick and delicious breakfast, snack or even dessert that you can customize with mix-ins and toppings of your choosing.

Chia pudding can be easily prepared by whisking together milk, chia seeds and maple syrup in a mixing bowl until everything has combined well. Once done, let it set for 10 minutes so the chia seeds have time to absorb liquid before whisking again and refrigerating overnight or at least 8 hours for maximum creamy thickness similar to tapioca puddings.

Unsweetened almond, oat or coconut milk are among the lowest in calories and sugar; making it an excellent option for dairy-free diets. If you want something sweeter to add for extra sweetness, add 1 tablespoon of chocolate chips or vanilla bean seeds!

If you have a sensitive stomach, it is essential that your toppings be added just before eating. Doing this will keep any crunchy items (like nuts or granola) crunchy and prevent fresh items ( such as berries, slices fruit or homemade jam) from spoiling too quickly.

Mushroom Banana Muffins

These muffins are packed with banana, chocolate and functional ingredients for an irresistibly tasty breakfast or afternoon snack. Mushrooms in this recipe support healthy blood sugar levels and brain function while the oats provide essential dietary fiber that may assist digestive health as well as alleviate symptoms of IBS. Adding tea infusion adds subtle notes of Earl Grey that combine beautifully with banana and chocolate flavors.

Preheat the oven to 400F (200C). Line or grease well a jumbo muffin pan and mash the bananas before mixing in maple syrup, milk, oil, vanilla extract, eggs and cacao powder. Whisk the dry ingredients separately before slowly adding them into the wet ingredients and mixing just enough so as to incorporate.

Pour the batter into the prepared pan and sprinkle with plenty of chocolate chips and chopped walnuts. Don’t worry if your batter appears lumpy; this is normal and will dissipate as you bake the muffins. Bake them for 20 minutes, or until a toothpick inserted in the center comes out clean.

This recipe can easily be made dairy-free by replacing the eggs with flax eggs and opting for nondairy milk. Alternatively, vegan options could include swapping out chocolate chips with diced apples while still using dairy-free butter.

Add an extra nutritious boost by including one teaspoon of Lion’s Mane mushroom powder into the batter for your muffins, which has long been touted for enhancing cognitive function and focus. Or experiment with other mushroom powders such as Chaga, Turkey Tail or Reishi; Alchemy 4 Mushroom Blend offers all four adaptogenic mushrooms for supporting brain health and immunity!

Mushroom Mocha Latte

Mushrooms have long been used in food, drinks and medicines – from cuisine to medicinal remedies. Mushroom coffee is the latest iteration of this longstanding practice; pairing ground coffee with mushrooms to bring their healthful benefits together in one beverage. Reishi, chaga, lion’s mane and cordyceps mushrooms are popularly featured. These adaptogenic species help the body adapt to stressful conditions as well as improve immunity function and energy levels while simultaneously aiding body recovery from injury or stressors.

These medicinal fungi are natural anti-inflammatories and antioxidants with powerful antimicrobial properties to fight infections. Furthermore, their abundance of beneficial amino acids and fatty acids helps maintain balance in both brain and gut functions while potentially improving the function of blood vessels and decreasing dementia symptoms.

Mushroom coffee may help alleviate bloating for those experiencing digestive issues and also contains prebiotics and polysaccharides that support healthy gut flora. Furthermore, mushroom coffee contains about half the caffeine found in regular coffee products for reduced jitteriness.

As with any new product, it is wise to consult your doctor before including mushroom coffee as part of your routine. Furthermore, starting slowly may reduce any potential side effects, like nausea and headaches; individuals with allergies to mushrooms should also steer clear; otherwise it offers many great health benefits in one convenient morning cup! For most however, mushroom coffee offers warmth and focus with added health advantages.

Iced Mushroom Coffee Latte

Our best-selling mushroom coffee blend is an irresistibly creamy hot drink that features shade grown, organic Arabica coffee combined with our special infusion of lion’s mane and chaga superfood mushrooms – powerful adaptogens known for reducing stress, anxiety and providing focus and clarity while providing immunity support. Plus! this vegan adaptogenic latte also features Astragalus for increased immune support! This vegan adaptogenic latte also has less caffeine than traditional coffee.

Make this vegan mushroom latte easily with an espresso, lion’s mane and chaga mushroom powders, maple syrup and plant-based milk mixture in a small mug and stir well. Use an electric frother to froth the milk until thick and foamy before garnishing it with cinnamon for an enjoyable finish. Enjoy your tasty beverage!

Pour the mixture over ice and pour into a glass. This drink makes an ideal way to unwind after an afternoon in the sun – even take it camping! For an energy boost without caffeine, enjoy this mushroom latte as part of your morning ritual!

Mushroom Hot Chocolate

Experience the combination of chocolate’s indulgence with Reishi mushroom’s health benefits in this vegan, delectably indulgent hot chocolate mix. Simply mix with any non-dairy milk of your choice, heat gently, and simmer to achieve perfection!

Reishi is an adaptogenic herb that promotes calmness and is an excellent solution for sleep problems. A combination of mushrooms, mood-enhancing ingredients (including L-theanine, Glycine and Melatonin ), and restful sleep is encouraged by Reishi’s use.

Coracao Confections’ Mushroom Hot Chocolate blends rich Dutch cocoa with organic Lion’s Mane and Cordyceps mushroom fruiting body extract for an all-natural boost in cognitive health, plus Ashwagandha for centering and balancing nervous systems.

Each pouch provides 14 servings of this satisfying and comforting beverage, making it the ideal solution for those following a vegan or gluten-free diet or seeking to incorporate more health-promoting mushrooms into their daily lives. Just add water or milk of choice and stir! Plus, this product is vegan- and gluten-free – ready-made blends make life easy!